Caramel

Apple

DUMP CAKE

Why make this recipe...

• Great for the holidays

• 5 Simple Ingredients

• It can even be made gluten-free!

Ingredients

– CARAMEL APPLE    PIE FILLING – yellow cake mix – ground cinnamon – CHOPPED PECANS – salted butter

SPREAD THE PIE FILLING IN THE BOTTOM OF YOUR BAKING DISH.

sprinkle the dry cake mix all over the apple filling.

Pro Tip!

MAKE THIS RECIPE GLUTEN-FREE BY USING A GLUTEN-FREE CAKE MIX and pie filling.

Sprinkle cinnamon and chopped pecans over the dry cake mix. – 

place the cold butter slices all over the top of the cake.

Bake at 350°F for about 1 hour.

SERVE & ENJOY!